Taylor’s University (TYU) ✈️
Bachelor of International Hospitality Management (HONS) (BIHM)
Eligible Criteria: 50% marks or aggregate 2.0 CGPA in SLC/SEE 50% marks or aggregate 2.0 CGPA in +2/NEB or International Baccalaureate (IB) – Minimum 24 points in 6 subjects or A Levels – Minimum DD, or an equivalent of a minimum of 120 points
The Bachelor of International Hospitality Management (Hons) programme prepares our graduates for a successful future in the dynamic global hospitality industry. Our curriculum is crafted to give you a competitive edge by integrating cutting-edge technology and state-of-the-art facilities. By focusing on key managerial and entrepreneurial competencies, we ensure that our graduates are equipped to thrive alongside industry leaders.
Upon completion of the programme, you will receive the Licence Professionnelle Hôtellerie et Tourisme dans le domaine des Sciences sociales Spécialité Ingénierie, Conception, Organisation et Gestion des Systèmes Hôteliers et de Restauration from the University of Toulouse Jean-Jaurès in France. This qualification is equivalent to a Bachelor’s degree award in Malaysia, further enhancing the recognition and value of your credentials.
Courses:
YEAR 1
Code
Name
Cr. Hours
-
Principles of Marketing
-
Business of Hospitality, Food and Leisure Management
-
Accommodation Management
-
Food Safety and Sanitation
-
Room Division Management
-
Beverage Management
-
Introduction to Restaurant Operations
-
Understanding Entrepreneurialism
-
Hotel Revenue Management
YEAR 2
Code
Name
Cr. Hours
-
Research Methods
-
French Basic
-
Hospitality Management and Leadership
-
F&B Operations Management
-
Hotel Innovation Management
-
Service Quality Management in Hospitality
YEAR 3
Code
Name
Cr. Hours
-
Research Project
-
Hospitality Business Modelling
-
Hospitality Project Management
-
Hospitality Industry Project Management
-
Research Project
-
Industry Project II
YEAR 4
Code
Name
Cr. Hours
-
Internship
